Opening Hours(open 7 days a week) | |
Mon - Sat Lunch | 12:00 - 14:30 Hrs |
Mon - Sat Dinner | 17:30 - 22:30 Hrs |
Sun Dinner | 17:30 - 22:00 Hrs |
Tel. (01629) 584444 | |
| Banquet Set Meals |
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SET MEAL A £16.95 per person(minimum 2 people) APPETIZERChef's platter A collection of classic Thai starters with various dips MAIN COURSEGaeng Daeng Gai Red curry chicken cooked in coconut milk and Thai herbs Neau Pad Khing Stir fried beef with Thai fresh ginger Moo Pad Priew Waan Stir fried pork in a Thai style sweet and sour sauce Pad Mee Jay (v) Stir fried egg noodles with mixed vegetables Khaow Pad Egg fried rice
SET MEAL B £19.95 per person(minimum 2 people) SOUPTom Kha Gai The famous Thai hot and sour soup cooked with coconut milk, served with chicken and mushrooms APPETIZERChef's Platter A collection of classic Thai starters with various dips MAIN COURSEGaeng Kiew Wan Moo Thai popular green curry pork cooked with an aromatic Thai herbs Goong pad Priew Waan King prawns stir fried with sweet and sour sauce Gai Pad Ka-Praw Chicken stir fried with Thai fresh basil leaves Pad Mee Jay (v) Stir fried egg noodles with mixed vegetables Khaow Pad Egg fried rice
SET MEAL C £22.95 per person(minimum 4 people) SOUPTom Yam Goong The famous Thai hot & sour soup with King prawns APPETIZERChef's platterA collection of classic Thai starters with various dips MAIN COURSEGaeng Musaman Neau Yellow curry in coconut milk with peanuts and potatoes served with beef Pla Lad Prik Boneless crispy fish cooked in dry curry paste with coconut milk Goong Ma Kham King prawns in a light batter cooked with an exotica tamarind sauce Phed Pad Khing Duck stir fried with Thai fresh ginger, onion, pepper and mushrooms Pad Thai (v) A traditional Thai soft noodle dish with chicken, topped with ground nuts Khaow Pad Pi-Sed Special fried rice with king prawns, chicken, pork, pineapple and onion Tea or Coffee
SET MEAL DELUXE £24.95 per person(minimum 4 people) SOUPTom Yam Goong The famous Thai hot & sour soup with King prawns APPETIZERA collection of classical Thai starters with various dips MAIN COURSEGaeng Musaman Gai Yellow curry chicken in coconut milk with peanuts and potatoes Pla Sam Rod Boneless crispy fish cooked in exotic tamarind sauce Ped Ma Kham Duck breast on top with an exotic tamarind sauce Hor Mok Talay Mixed seafood set in Thai red curry of sweet basil and lime leaves Goong Pad Himmaparn King prawns stir fried in exotic tamarind sauce with cashew nuts served in a crispy basket Pad Thai A traditional Thai soft fried noodles dish with chicken, topped with mixed ground nuts Khow Pad Pi-Sed Special fried rice with King prawns, chicken, pork, pineapple and onion Tea or Coffee
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